CARROT SOUP

Nov 18, 2015
Carrot soup is very healthy and delicious with mild flavor of cumin seeds and carom seeds. I love fried bread slices in the soup, gives nice crunch to the soup. It feels heavenly to have light soup li...

VERMICELLI/SEMIYA PULAO

Nov 17, 2015
This vermicelli pulao recipe I learned from my mom. Here you can also use vegetables like peas, cauliflower, beans. It is very delicious dish even you can make this for kids lunch box. I am sure all l...

Mushroom Masala

Oct 28, 2015
PREPARATION: Wash mushrooms and slice them and keep it aside.  Take a pan and temper with items given under ‘ To Temper’ in order. Then add green chillies and fry for few minutes. Add onion ,...

MUSHROOM BIRIYANI

Oct 27, 2015
PREPARATION: Soak basmati rice for 30 min. Grind all the ingredients except shallots which is given under ‘ to grind’ with little water to a smooth paste, grind shallots separately and keep it asi...

Paneer butter masala (Restaurant style)

Oct 24, 2015
            PREPARATION: 1.Wash two medium sized tomatoes, drop those tomatoes into boiling water and cook in medium flame for 8 to 10 min or until skin starts to split o...

Vegetable stew for appam/idiyappam

Sep 30, 2015
Vegetable stew for appam/idiyappam Vegetable stew is a  delicious dish with simple ingredients without any masala powders. Coconut milk and coconut oil is the main ingredient in the stew which gives ...